Dining
Explore a wide range of delicious onboard dining options - everything from a burger and fries by the Lido pool to the Pan-Asian flavors of Tamarind to the ultimate in refined and luxurious dining at Pinnacle Grill. A team of world-class celebrity chefs is charting an exciting course for dining across our fleet. With their global traditions and diverse culinary interests, they're adding inspired new signature dishes to our menus.
Fine Dining
From exotic flavors of Asia to the classics of French cuisine, a world of gustatory pleasure awaits you.
The Dining Room
Included
Our flagship dining experience is a welcoming and sophisticated setting for an exquisite breakfast, lunch or superb multicourse dinner.
Pinnacle Grill
Additional Cost
The ultimate steakhouse at sea, with an exceptional menu of Prime steaks, seafood and wine.
Canaletto
Additional Cost
Canaletto is a relaxed setting with authentic Italian cuisine that is best enjoyed when shared.
Tamarind
Additional Cost
Explore traditions of Southeast Asia, China and Japan with cuisine praised by Condé Nast Traveler as rivaling the top restaurants on land.
Rudi's Sel de Mer
Additional Cost
Master Chef Rudi Sodamin’s award-winning, lively brasserie offers a modern twist on classic French dishes and seafood.
Nami Sushi
Additional Cost
Nami Sushi presents the vibrant recipes of Master Sushi Chef Andy Matsuda. Located within Tamarind, it offers tasty sushi and Asian spirits.
Casual Dining
Lido Market
Included
A casual, modern marketplace, Lido Market offers the widest range of food options on board for breakfast, lunch, dinner and a late-night snack.
Dive-In
Included
This casual poolside grill serves up the best burgers at sea, Nathan’s Famous gourmet hot dogs, golden French fries and more.
New York Pizza
Included
Our poolside pizzeria has fresh Italian salads and authentic thin-crust personal pizzas with savory toppings.
Gelato
Additional Cost
With many flavors to choose from and ingredients like Sicilian pistachios and amarena cherries, each frozen spoonful transports you to Italy.
Grand Dutch Cafe
Additional Cost
Enjoy a savory snack, a pint of lager or a traditional Dutch coffee in a space that exudes Dutch heritage from the moment you walk in.
24-Hour In-Room Dining
Included
Enjoy breakfast in bed or an early dinner on your verandah — entrées and more are available whenever you wish.
Explorations Café
Additional Cost
Our relaxing café with panoramic views is your home for handcrafted espresso drinks during the day and refreshing cocktails in the evening.
Culinary Council
Global Culinary Excellence
Now with seven world-class celebrity chefs, the Holland America Line Culinary Council® brings their collective experience, passion and creativity to dining venues across our fleet.
Exquisite Wine Selection, Award Winning Cocktails
Master Mixologist and James Beard awardee Dale DeGroff and James Suckling, one of the world’s most acclaimed wine critics, create the perfect pairing with our Culinary Council.
James Suckling
A world-renowned wine critic, James spent decades as Senior Editor/European Bureau Chief of Wine Spectator and is currently CEO/Editor of JamesSuckling.com.
Dale DeGroff
A James Beard award winner for Wine & Spirits, our own "King Cocktail," Dale DeGroff, is author of 'The Essential Cocktail'. His cocktails are featured on board our fleet.
